Brunch Menu

BRUNCH IS SERVED:  SATURDAY & SUNDAY 10AM – 3PM

Bottomless Mimosas 18.00 with Brunch

Complimentary breakfast breads and pastries.

  • ALE BRAISED MUSSELS

    American ale. garlic. house cut fries.

    $13
  • ROASTED BRUSSELS SPROUTS

    cider vinegar. shallots. parmesan. add bacon 2.

    $9
  • ACAI BREAKFAST BOWL

    acai yogurt. mixed berries. toasted granola.

    $10
  • SHORT RIB BENEDICT

    braised short rib. beet greens. english muffin. poached egg. hollandaise.

    $15
  • SEARED TUNA BENEDICT

    arugula. roasted pepper. spicy hollandaise.

    $16
  • SOMO OMELET

    sautée wild mushrooms. ramps. goat cheese. house cut fries.

    $13
  • BERRY SHORTSTACK

    blueberry pancakes. berry compote. maple syrup.

    $12
  • AVOCADO TOAST

    toasted country bread. avocado. fried egg. smoked salmon.

    $14
  • BRIOCHE FRENCH TOAST FOSTER

    brioche. bananas foster glaze. whipped cream.

    $13
  • ISRAELI SHAKSHOUKA

    two eggs. spicy tomato sauce. toasted country bread.

    $13
  • LOBSTER + SHRIMP MAC AND CHEESE

    cavatappi. spring peas. lobster cheese sauce. panko.

    $18
  • CAESAR SALAD

    baby romaine. white anchovy. shaved parmesan. croutons. lemon garlic dressing. add chicken 3.

    $10
  • ROASTED BEET SALAD

    whipped goat cheese. baby kale. shaved fennel. citrus vinaigrette.

    $12
  • FIRSEE SALAD

    potato rosti. poached egg. radicchio. shallot vinaigrette. add chicken 3.

    $11
  • THE BIG STRYJEWSKI

    whiskey glazed mushrooms. bacon. cheddar. black garlic mayo. 8 oz beef patty. add foie gras. 5.

    $15
  • SEARED SALMON B.A.L.T.

    slab bacon. avocado. tomato. iceberg. herb aioli.

    $14
  • CHICKEN AND WAFFLES

    buttermilk fried chicken. rainbow slaw. honey hot sauce.

    $12
  • VEGETARIAN PEA BURGER

    pea based patty. fresh mozzarella. roasted pepper. lettuce. mayo.

    $14
  • SHRIMP AND GRITS

    spiced pepper grits. chorizo. shrimp demi. scallion.

    $18
  • STEAK + EGGS

    butchers cut steak. two eggs. house cut fries.

    $21
  • FOR LIFE BOWL

    farro. quinoa. baby kale. pickled + raw vegetables. avocado. citrus vinaigrette. CHOOSE ONE - chicken. steak. salmon. tuna. grouper.

    $21

SWEET ENDINGS

  • BOURBON BANANA BREAD PUDDING

    caramel sauce. chantilly cream.

    $8
  • SOMO APPLE FRITTER

    cinnamon sugar dust. apple compote. caramel sauce.

    $8
  • WARM CHOCOLATE TART

    pate brisee. bittersweet chocolate. blackberry compote.

    $8
  • VANILLA RHUBARB CRUMBLE

    vanilla rhubarb custard. nut + sugar topping.

    $8